Welcome to Incanto
Situated in the heart of one of San Francisco's most charming residential neighborhoods, Incanto's rustic Italian setting, with its handcrafted stone, antique brick and woodwork, 16th century Latin parchments, and private dining room dedicated to poet Dante Alighieri, provides a uniquely warm and inviting dining environment. Incanto's daily-changing menu honors old-world traditions including house-cured meats, unusual regional pastas, fresh local seafood and a
commitment to sustainably grown and harvested produce. Incanto's award-winning wine program features one of the most diverse Italian wine lists in the United States and an ever-changing lineup of more than twenty wines by the glass, half-glass, half-liter, and flight. What's New? Cucina Povera - July 5-6: Calabria
Many of the world's greatest dishes and cooking techniques were born of humble ingredients and modest circumstance. In Italy, the phrase cucina povera describes the honest, nourishing dishes that are still found in rural homes and farmhouses throughout the Italian countryside. Join us this summer on Sunday and Monday evenings, as we lead a gastronomic tour of cucina povera up and down the Italian peninsula, featuring a weekly
three-course Cucina Povera menu for $30 per person. Letter from Incanto: Shock & Foie Our friends at Lark Restaurant in Seattle operate one of the most seasonal, farm-oriented, and thoughtfully run restaurants in the country. Lark is often mentioned in the same breath with luminaries such as Blue Hill at
Stone Barns, The French Laundry, and Chez Panisse. These days they are targeted by an angry mob of protesters - demanding that Lark change their menu. We have a perspective on this issue that touches the very core of our beliefs about food & politics. "Leg of Beast" Dining We are now offering a smaller version of our popular Whole Beast dinners for
parties of 6-8 persons. Reserve your "Leg of Beast" today & we will prepare a beef shank, with sides, for your group's entree course. Please click here for more details. |